30 grams bag
Precious Chinese green tea with plenty of white buds, repeatedly mixed - up-to-five times - with Asian jasmine flowers picked at dawn, at the time of the maximum fragrance.
The production is made in Yunnan Province. The leaves absorb the fragrance of fresh flowers which are then removed. This step is then repeated until a perfect result. It is truly a king among the jasmine teas, both for the great size and perfection of the buds, the sweet and gentle fragrance and the persistence of the aftertaste.
|Aroma/Fragrance:||Strong, pungent, flowery|
|Flavour:||Sweetish, gentle hints of chestnut and lingering aftertaste of jasmine.|
2,5 g. X 200 cc. mineral water at a temperature of 75/80 ° C. Infusion time 3 minutes.
Chinese green tea, jasmine flowers 0,3%
Spicy foods, fish, rice, Chinese food, but even with delicate sweet puddings