Il Borgo del Balsamico - Aceto Baslamico di Modena IGP Invecchiato Etichetta Rossa 250 ml
Left for years in barrels to age and acquire a wealth of aromas and fragrances, Red Label is our most exclusive Condiment.
Our condiments, “I Condimenti del Borgo” are produced from acidified grape-must concentrated by evaporation.
They are made with the same loving care we devote to our Traditional Balsamic Vinegar of Reggio Emilia D.O.P. Made exclusively from grapes grown in Reggio Emilia. Aged in oak casks.
|Aroma/Fragrance:||very fragrant, with notes of fruits|
|Color:||very dark brown|
|Flavour:||very consistent, harmonious and full bodied|
cooked grape must, wine vinegar, sulphites NUTRITION FACTS: Serving size 1 Tablespoon 15 ml AMOUNT PER SERVING CALORIES -Kcal 50 CALORIES FROM FAT -0 % DAILY VALUE TOTAL FAT 0g -0% SATURATED FAT 0g -0% CHOLESTEROL 0mg - / SODIUM 5mg -0,2% TOT. CARBOHYDRATE 12g -4% DIETARY FIBER 0g -0% SUGARS 12g - / PROTEIN 0g -0% VITAMIN A -0% VITAMIN C -0% CALCIUM 9mg -0,9% IRON 0,3mg -2%
Aromatic and full bodied, Red Label Condiment is recommended for fois gras, on fruit, ice-cream, Parmesan cheese or ricotta cheese and panna cotta.