Gourmet blend of black tea, sugar crystals, almonds, raisins and flowers.
2/3 gr. to 200 cc. of water at a temperature of 90°. Leave in infusion for 3 minutes.
Black tea, sugar in crystals, raisins, orange peel, almonds, flavourings, heather flowers, yellow roses.
Excellent with traditional Christmas sweetmeats and homemade cakes.