The leaves of the base green tea are blended with Asian jasmine flowers, collected at dawn when their fragrance is at its height.
Aroma/Fragrance: | Flowery |
Color: | Dark golden yellow |
Flavour: | Slightly grassy at the start, reveals persistent sweetness. |
1 filter per cup, water at a temperature of 80°. Leave in infusion for 2/3 minutes.
Chinese green tea, Jasmine flowers 0,5%
Excellent with fish and savoury dishes in general, even spicy. Perfect chilled in summer or as a base for cocktails.